Its definitely hard and difficult and to resist temptation specially if you're a food fanatics and you pass through restaurants, and once your brain processes to distinguished that smell, your tongue starts watering then you find yourself craving for that food. I bet, once you enter and done with one
platter you'd still be craving for more even if there's no room left on your tummy.
Every individual differs specially when it comes to taste, some may find foods that is being served in restaurants or even at parties as tasty or delicious yet to some it may find them tasteless. So its really hard for me to distinguish which one should be top-ranked since foods tastes may either be regional or seasonal and even taste bud reasons, yet still i have provided a list below of the five different international cuisines that fits to my taste. We may differ in taste but i believe we may have something in common specially when it comes to food.
My best ranked and favorite when it comes to food are foods from one of the oldest in the world which started 4th century BC which brought potatoes, tomatoes and pepper, the Italian foods, i really like Macaroni and Cheese, Seafood Spaghetti and Carbonara.
Second, are foods from French cuisine where pastries are a large part of French cooking. Cheese and wine are a major part of their cuisine, being perhaps the most famous of all. The Blackberry Peach Salad, French Fries and Fresh Plum Tart are ones that i like most. Bon appetit!
Third, is from Mexican Cuisine. Most of the Mexican food is a delicious combination of ancient traditions, Aztec, Mayan, Spanish and a small part from French cooking also which introduce baked goods such as sweet breads and bolillo to Mexican cooking. My favorite in the Mexican cuisine is the "Quesadillas ", a Mozzarella cheese melts over olives, hot pepper sauce and avocados inside these quick-and-crunchy triangles.
Fourth, are from a country that has 150 top-ranked restaurants, the Japanese cuisine. Where white rice and soybeans are the ingredients you should expect to find in almost any of its dish and known for its quality of ingredients. "Sashimi", or a thinly sliced raw seafood similar to "Sushi", "Okonomiyaki" a popular pan fried food that consists of batter and cabbage, and "Yakitori", or a grilled chicken speared on sticks are my favorite Japanese food.
Fifth and lastly, are foods from a Spanish cuisine which uses the most oil among all Western and Central European cuisines which is influenced by the seafood available from the countries surrounding waters and cuisines containing a variety of meat and fish, as well as vegetables. My favorite foods are Arroz Gratinado a la Santanderina, a simple dish combining cooked rice with milk and Serrano ham. It is then topped with a little Parmesan cheese and bread crumbs and "gratinado" under the broiler, and the Spanish tortilla or Spanish omelette.
Craving for those tempting foods?
